A muselet (mew-zeh-LAY) is the wire cage or “hood” that holds a Champagne or sparkling wine cork firmly in place. It derives its name from the French “museler”, meaning “to muzzle”, in English.  Adolphe Jacquesson is credited with inventing the restraining device in 1844, replacing the less secure method involving wooden plugs and cord. Though most people remove it first, the muselet should be removed in tandem with the cork.

Get WineSpeed

Join tens of thousands of other wine lovers. Get each week’s edition of WineSpeed delivered to your inbox every Friday. It’s fast. It’s free. It’s the smartest way to stay up to speed on wine.
Email address
First Name
Last Name
Other Way You Heard About Us
Be sure to check your inbox to confim your subscription.