Xarel-lo (sha-REL-o)
Highly regarded Catalan grape grown in the Penedès for cava, Spanish sparkling wine. Also made… Continue reading
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Xynomavro (ZEE-no-mav-ro)
Sometimes spelled xinomavro. From xyno, acid, and mavro, black. Greece’s most intense, well-respected red grape.… Continue reading
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