Madeleine Angevine (mah-de-LIN an-je-VINE)
A cross of a cross of a cross created in the Loire Valley in the mid-nineteenth century and now grown in extremely limited amounts, mostly in British Columbia, Canada. A seedling of Madeliene Angevine—so called Madeleine x Angevine 7672—is somewhat more famous as a pleasantly floral grape variety grown principally in England.