Dosage
The degree of sweetness of the LIQUEUR D’EXPÉDITION, which is used to top up Champagne before its final corking. The dosage is what determines whether a Champagne will be BRUT, EXTRA DRY, DEMI-SEC, and so on.
The degree of sweetness of the LIQUEUR D’EXPÉDITION, which is used to top up Champagne before its final corking. The dosage is what determines whether a Champagne will be BRUT, EXTRA DRY, DEMI-SEC, and so on.