Dosage

Dosage (doh-SAHJ) is the degree of sweetness of the liqueur d’expédition (a combination of sugar… Continue reading

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Sparkling wine from Bordeaux, made by the traditional method (méthode Champenoise), is called what?

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The percentage of Greek table wine that retsina, pine-resin-flavored wine, accounts for. This method of… Continue reading

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