DAYS OF WINE AND SALADS

By Karen MacNeil
May 17, 2024

Remember the saying: white wine with fish, red wine with meat? Besides being too dogmatic,… Continue reading

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“Good wine is, by nature, fleeting, mysterious, ever-changing, subject to the imperfect, unpredictable nuances of weather, place and human judgement. It changes continually, reacting to temperature and touch, food and mood, its years in the bottle and its minutes in the glass. Whether it is cheap or expensive, those who love wine live for the thrill of the surprise, the sense of discovery, the pleasure of knowing that the best wines can take you places that you never anticipated.”

—Eric Asimov
The New York Times, May 17, 2017