A VOICE OF REASON
The wine industry has been mostly quiet on the subject of wine and health, fearful… Continue reading
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Share the Wine
So much has been written lately about the declining number of people who drink wine.… Continue reading
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What does it mean to call a wine “approachable?”
Approachable. I’ve heard a thousand wines described that way. So, what exactly is an “approachable… Continue reading
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What are we looking for in great wine?
Whenever I ask winemakers in Napa Valley or Bordeaux who make wines based on Cabernet… Continue reading
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The Sugar in Wine Problem
One of the biggest misperceptions about wine is that it contains a lot of sugar.… Continue reading
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I Don’t Get It
I’ve read scores of studies on declining wine consumption among younger US consumers. Surveys report… Continue reading
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Talking Back
51 billion square inches. That’s approximately how much space of largely unused “real estate” that… Continue reading
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Talking Back
51 billion square inches. That’s approximately how much space of largely unused “real estate” that… Continue reading
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B+ Chardonnays
If wine drinkers are not happy settling for Chardonnays that are just-okay, why do so many of those wines exist?
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New Zealand’s Sauvignon Blanc
Why is it that so many of New Zealand’s Sauvignon Blancs (the leading grape variety there) taste virtually the same?
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BYE BYE BIG HEAVY BOTTLES
This is the year. As of 2024, we will no longer write about wines that… Continue reading
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A Glass of Insult
It isn’t even Thanksgiving yet, and my email inbox is already getting promotions for Dry… Continue reading
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