Rajat “Raj” Parr is a James Beard award-winning sommelier and winemaker. He has been the Wine Director at the Fifth Floor as well as the Mina Group with over 25 restaurants around the world, and his wine lists have earned him four Grand Awards from Wine Spectator. Wine Spectator. He has co-founded Sandhi Wines and Domaine de la Côte in California’s Sta. Rita Hills, and Evening Land Vineyards in Oregon’s Eola-Amity Hills.
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