PIEROPAN
Soave Classico 2019
The delicious limey freshness of this wine is off-the-charts—a sensation that’s like drinking icy cold… Continue reading
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SEVEN HILLS
“SHW Founding Vineyard” Cabernet Sauvignon 2017
Just about the best thing a wine can do is taste like it costs twice… Continue reading
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MONTES
"Alpha" Chardonnay 2016
If you like plush, tropical-tasting chardonnays, you must taste this fantastic one from Montes, one… Continue reading
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INAMA
Carmenere Riserva “Oratorio di San Lorenzo” 2015
At first, I was sure it was a typo. Carmenere from a region west of… Continue reading
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L’ECOLE NO. 41
Merlot 2017
At about $7 a glass, L’Ecole No. 41’s merlot can’t be beat. The rich, juicy… Continue reading
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SHAFER
“Red Shoulder Ranch” Chardonnay 2017
There’s one time of year when I treat myself to a bottle of luxurious, expensive… Continue reading
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CHÂTEAU LA NERTHE
Côtes-du-Rhône Villages “Les Cassagnes” 2017
This is what my friend Ray Isle (Wine Editor of Food & Wine magazine) calls… Continue reading
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BODEGAS CONTADOR
“Que Bonito Cacareaba” Blanco 2014
In wine, tension is a great trait. It gives you a wine like this Contador—a… Continue reading
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TABLAS CREEK
Esprit de Tablas 2017
Modeled on (and in partnership with) Chateau Beaucastel, one of the great wines of France,… Continue reading
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SPOTTSWOODE
Sauvignon Blanc 2019
For me, life without really good sauvignon blanc would be … unthinkable. The important words… Continue reading
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DIATOM
“Bar M” Chardonnay 2018
Winemaker Greg Brewer describes Diatom’s Bar M Chardonnay as being like “tuna belly, or some… Continue reading
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DOMINO DE PINGUS
“PSI” 2017
When Dutch-born, Bordeaux-trained winemaker Peter Sisseck first made Pingus in 1995, it was the most… Continue reading
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