CHACRA
“Cincuenta y Cinco” Pinot Noir 2016
There are a score of compelling reasons to try this fantastic wine, starting with: how… Continue reading
There are a score of compelling reasons to try this fantastic wine, starting with: how… Continue reading
Merry Edwards, one of the pioneering women of the modern California wine industry, has made… Continue reading
What a fantastic wine. First of all, it tastes like it costs twice as much… Continue reading
Turnbull’s “Josephine” is one of a new exciting class of “Super Sauvignons” from the Napa… Continue reading
It’s a testament to this extraordinary bone-dry riesling that it’s aged five years before release… Continue reading
There were several rosés we considered for the “Wine to Know” of this Special Rosé… Continue reading
In 1978, twin brothers Ted Casteel and Terry Casteel and their wives Pat Dudley and Marilyn… Continue reading
“Restraint” has never been California chardonnay’s middle name. At least historically. But lately, and ever… Continue reading
In 1951, Australia’s most famous shiraz—Penfolds Grange—was born. (The current release costs $850). Then in… Continue reading
Ken Wright, one of the shining stars among Willamette Valley wine producers, makes some thirteen… Continue reading
Yeah, I know. You might be thinking, she meant $61. But, this pinot noir is… Continue reading
Recently my old friend Kevin Zraly and I debated whether great cru Beaujolais could be… Continue reading