CHÂTEAU COS D’ESTOURNEL
2020
I’m starting to think about wines I want to celebrate with this fall, or give… Continue reading
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I HOPE I REMEMBER THIS NIGHT
I wrote the following poem on the evening of September 21, 2022 after attending a… Continue reading
NOTHING LEFT TO SAY?
The End of Wine Writing
I have been a wine writer for nearly 40 years. And yet, for the first time in my career, I’m worried. Despondent even. Wine writing as a profession, a craft, even sometimes an art, is… Continue reading
Ten of the Greatest White Wines for Spring
Spring always makes me want to cook. Maybe it’s the delight of walking into a… Continue reading
Pupitre
A pupitre is a special A-shaped wooden frame invented in the 1800s for the purpose… Continue reading
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Bubbles Magnify Flavor!
Champagne’s bubbles are not merely textural. They amplify a Champagne’s aroma and flavor in fascinating… Continue reading
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Michael Mondavi
As a coach my job is to guide people, help them succeed and it really is the most exciting thing. It’s one of the reasons I wake up in the morning.
Louisa Rose
Louisa Rose is Head of Sustainability at Yalumba in the Barossa Valley, after recently retiring… Read Interview
Arnaud Weyrich
Arnaud Weyrich is Winemaker and Vice President of Production at Roederer Estate in the Anderson… Read Interview
70
Percentage by which fuel consumption is reduced when using Prospr in vineyards, according to the… Continue reading
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40
Number (in millions) of 14-sided cells that make up a cork’s structural composition. Cork is… Continue reading
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16k
Average price (in US$) for a single bottle of counterfeit French red wine that was… Continue reading
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