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Average price (in U.S. dollars) of what is thought to be the most expensive still rosé in the world, the Château d’Esclans “Garrus” from Provence. Garrus is made from grenache and rolle grapes from 80-year-old vines. It was launched in 2007 by Sacha Lichine, the son of the late famous Bordeaux château owner, Alexis Lichine, and the late Patrick Léon, former winemaker of Château Mouton Rothschild.