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Number of “nested” AVAs within the Napa Valley. The first was Carneros in 1983; the… Continue reading

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The St. Louis-based micro creamery, Clementine’s Naughty & Nice Ice Cream, has come up with… Continue reading

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“Greatness is in the eyes and perception of the beholder. I know what I like and I’ve always tried to make the kind of wine I like. So is it great? I can’t say. But I do have a lot of fans and that’s all I can go on. In the end, that’s what feeds me—trying to get a wine right, trying to get it to be better than right.”

—Merry Edwards, Founder of Merry Edwards Winery

—Merry Edwards, Founder of Merry Edwards Winery