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Cost (in U.S. dollars) of a “basic” bar of To’ak chocolate. Made with Ecuadorian Nacional cacao—a rare variety once thought to be extinct–the chocolate is one of the most expensive chocolates in the world. Some To’ak chocolate bars are vintage dated; others ($355 per bar) are made from chocolate aged in Scotch barrels from the isle of Islay for up to 2 years.

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