Laughably Litigious

We were heartened to hear that JaM Cellars invented butter. The first (and only) time… Continue reading

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When a label on a California wine bottle lists the AVA (American Viticultural Area) as… Continue reading

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“As surprising as it may seem, wines are like fabrics with multiple and diverse physical aspects that may be pleasant or horrifying. There are smooth wines and rough wines, supple wines and stiff wines, harsh wines and velvety wines. As with fabrics, these impressions stem from their physical constitution.”

—Pierre Poupon,
French wine writer, in his book Plaisirs de la Dégustation