Catarrato Bianco (cat-a-RHAT-o Bee-AHN-co)

Bland but hearty Italian variety grown widely in Sicily and used as a blending grape, especially for Marsala. At lower yields makes a more interesting wine. On Mt. Etna in Sicily called carricante. The grape is probably the progeny of garganega.


Get WineSpeed

Join tens of thousands of other wine lovers. Get each week’s edition of WineSpeed delivered to your inbox every Friday. It’s fast. It’s free. It’s the smartest way to stay up to speed on wine.
Email address
First Name
Last Name
Other Way You Heard About Us
Be sure to check your inbox to confim your subscription.