Delaware (dell-a-WARE)

More pink skinned than truly red, this French-American hybrid (whose parentage is cloudy) is grown primarily in the Lake Erie region of New York State, but also in Michigan and Ohio where it was created. Makes soda-popish wines. Curiously, Delaware is also grown in Japan.


Get WineSpeed

Join tens of thousands of other wine lovers. Get each week’s edition of WineSpeed delivered to your inbox every Friday. It’s fast. It’s free. It’s the smartest way to stay up to speed on wine.
Email address
First Name
Last Name
Other Way You Heard About Us
Be sure to check your inbox to confim your subscription.