Vinhão (veen-YOW)

December 8, 2022

Along with azal tinto, a high acid Portuguese variety used in the rare red versions of vinho verde.

German for “half-dry”—defined as less than 1.8% residual sugar. Wines labeled halbtrocken usually still taste extremely dry because of the high corresponding acidity in German wines. The term feinherb is often used as a synonym.

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