Dessert Wine

General term for a wine that is sweet and, as such, could accompany, or be, dessert. In the United States, such wines often fall into the category of LATE HARVEST. There are many ways of making dessert wines. Two of the world’s most famous dessert wines, French Sauternes and German trockenbeerenauslesen, are the result of grapes that are infected with the noble rot BOTRYTIS CINEREA.


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