Edes
Slightly sweet, a term usually applied to Szamorodni, the type of wine made in Tokay from vineyards where the grapes have not been sufficiently affected by BOTRYTIS CINEREA to make Tokay Aszú. Szamorodni may be slightly sweet or dry (SZÁRAZ).
Slightly sweet, a term usually applied to Szamorodni, the type of wine made in Tokay from vineyards where the grapes have not been sufficiently affected by BOTRYTIS CINEREA to make Tokay Aszú. Szamorodni may be slightly sweet or dry (SZÁRAZ).
