Ethanol or Ethyl Alcohol

Commonly referred to simply as alcohol. ALCOHOL results when yeasts convert the natural sugar in ripe grapes during FERMENTATION.


Get WineSpeed

Join tens of thousands of other wine lovers. Get each week’s edition of WineSpeed delivered to your inbox every Friday. It’s fast. It’s free. It’s the smartest way to stay up to speed on wine.
Email address
First Name
Last Name
Be sure to check your inbox to confim your subscription.