Fortified
A wine, such as Sherry or Port, that has had its ALCOHOL content increased by the addition of distilled grape spirits (clear brandy). Most fortified wines contain 16 to 20 percent ALCOHOL BY VOLUME.
A wine, such as Sherry or Port, that has had its ALCOHOL content increased by the addition of distilled grape spirits (clear brandy). Most fortified wines contain 16 to 20 percent ALCOHOL BY VOLUME.