Unoaked

A wine that has been fermented and aged in stainless steel or concrete tanks, barrels, or eggs, instead of oak. This style gives the wine more clarity and purity of fruit.

Of the five styles of Madeira, sercial is the sweetest.

Answer: False.

False. Sercial is the driest style of Madeira with 0% to 6% residual sugar. The sweetest style, malmsey, has 10% or more residual sugar. Madeira’s sweetness designations in ascending order are: sercial, verdelho, terrantez, bual, and malmsey. These are also the names of the grapes from which each style is made. Sercial grapes specifically are grown in the coolest vineyards and the difficulties they encounter in ripening make for tangy, elegant Madeiras with a bracing, crisp, almost salty grip and a dry, nutty flavor.

As If You Needed One More Reason to Love Wine

Asphalt is ubiquitous in our modern mobile lives, covering roads, parking lots and airport runways. So too, is the pernicious pothole. (Stay with me here; the wine part is coming). A mixture of liquid petroleum… Continue reading

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