August 26, 2016

WISTON ESTATE Blanc de Blancs 2010

(South Downs, United Kingdom) $59.99

Britain’s sparkling wine vineyards sit in the same limestone soils, in the same geological strata, from the same era, as do the vineyards of Champagne. No surprise then, that the best UK sparklers are immaculate wines of finesse and precision. The utterly delicious Wiston Estate 2010 Blanc de Blancs has a wonderful “starched” crispness, and aromas reminiscent of seashells and lemon meringue. It’s delicate and pure. It feels like one is drinking snowflakes.

93 points

Available at Union Square Wines

Which product below has just been invented?

A. Chardonnay Greek Yogurt

B. Cheese M & Ms

C. Pink Chocolate

D. Cabernet IPA (Beer)

Move over dark, milk and white, a fourth type of chocolate has arrived–pink. The rosy hued chocolate is the invention of Swiss chocolate manufacturer Barry Callebaut who believe the “berry fruitiness and luscious smoothness” may appeal to “hedonistic millennials.” The product, which Callebaut calls “ruby chocolate,” is made from Ruby Cacao beans which grow in Ecuador, Brazil and the Ivory Coast. (No red food coloring or berry flavoring is added). As far as we know, Cabernet IPA and Chardonnay Yogurt are still waiting to be created, as are Cheese M & Ms—although Cheesecake M & Ms have already made their debut. You can buy them on Amazon.

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WISTON ESTATE Blanc de Blancs 2010

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