In the United States, sales of top Champagnes are on a meteoric rise. Tasting Billecart’s… Continue reading
Everyone knows New Zealand as Sauvignon Blanc territory, but the country known for the freshness… Continue reading
Because I live in Napa Valley, people often ask me to name Napa’s up-and-coming superstars—small… Continue reading
This Sauvignon from Napa Valley’s St. Supery winery is so sheerly delicious, it’s off-the- charts.… Continue reading
A friend of mine has a bottle of chilled Sancerre in his refrigerator all the… Continue reading
If any red wines in the world could be called lip-smacking, it’s Barossa Valley “GSMs”… Continue reading
We’ve been admirers of the Radio-Coteau wines for years but only recently, during a visit,… Continue reading
When Pinot Noir is supple and silky, the texture is just achingly hedonistic. I, for… Continue reading
It may still be February, but every Friday night you can drink sparkling springtime. And… Continue reading
If you love red wine, then you’ll want to know about Red Mountain. The region… Continue reading
The stereotypical image of Port as the drink of old British men is just that—a… Continue reading
I have no idea how this top southern Italian estate manages to make so many… Continue reading
