Off Odors
Unpleasant smells (chemicals, dankness, moldiness, rotten eggs, burnt rubber, sauerkraut, and so on) that suggest that the wine was stored in unclean containers or poorly made.
Unpleasant smells (chemicals, dankness, moldiness, rotten eggs, burnt rubber, sauerkraut, and so on) that suggest that the wine was stored in unclean containers or poorly made.