September 23, 2016

MUGA "Prado Enea" Gran Reserva 2005

(Rioja, Spain) $50

Muga (which I’ve drunk for 25 years) is one of the top producers of traditionally-styled Rioja. These are wines evocative of rich coffee, old leather-bound books, unlit cigars, cool dirt, spicy incense, and a subtle sweet vanilla-cherry character that is mind-blowingly delicious. Primarily a blend of tempranillo and garnacha, Prado Enea is an utterly silky Gran Reserva that spends four years in barrels of different sizes, before being aged by the bodega for another three years in bottle. It tastes like it costs twice as much as it does, and is a wine that invites surrender.

96 points

Available at Manchester Wine & Liquors

Cabernet Confidential

Chewy

Chewy is a term that describes mouth-filling, full-bodied wines that are viscous enough to seem almost chewable. Certain grape varieties, such as zinfandel produced in very warm areas, often take on a chewy character.

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